RM0.00
BEIJING JJAJANG RAMYON MULTIPACK (135Gx5)
Price RM0.00
Product SKU 645175521440W
Brand OTTOGI
Availability Pre-Order
Description

- Origin : Made in Korea
- Net Weight : 135g/ea
- Manufacturer : OTTOGI, Korea

 

Korean Instant Noodle Black Bean Sauce OTTOGI BEIJING JJAJANG Ramen
Jajangmyeon (also spelled jjajangmyeon; 자장면; 짜장면) is a popular Korean dish, derived from the Chinese dish Zha jiang mian.
It consists of wheat noodles topped with a thick sauce made of chunjang (a salty black soybean paste), diced meat and vegetables, and sometimes also seafood.
Jajang (also spelled jjajang), the name of the sauce, is the Korean pronunciation of the Chinese characters 炸醬, which literally means “fried sauce.” Myeon (also spelled myun) means “noodle.”

 

- How to cook
1. Boil 550 ml and Add noodles & flakes.
Cook for 5 minutes, stirring occasionally.
2. Remove from heat. Strain noodles and leave 7~8 spoons of water.
3. Add soup base and vegetable mix. Mix well and serve.

Ingredients: Wheat Flour, Modified Potato Starch (Potato Starch, Starch Acetate), Palm Oil, Potato Starch, Wheat Protein, Salt, Emulsifier (Soy Lecithin), Onion Powder, Potassium Carbonate, Sodium Polyphosphate, Guanhua Soy Gum, Vitamin B2
Seasonings: Jasmine Seasoning Powder (Black Bean Paste, Caramel, Salt), Sugar, Charcoal Roasted Onion Powder, Salt, Dextrose, Soy Sauce Powder (Soybean, Wheat, Salt), Caramel Powder, Seaweed Extract Powder, Yeast Extract Powder, 5'-hypoxanthine nucleus? disodium phosphate, 5'-guanine nucleus? disodium phosphate
Seasoning Oil Pack: Soy Sauce, Onion Oil, Grapeseed Oil
Dry ingredients: soy protein, onions, kale, potatoes, carrots


- 产地:韩国制造
- 净重:135g/ea
- 制造商:韩国 OTTOGI

韩式方便面 豆豉 OTTOGI BEIJING JJAJANG 拉面
Jajangmyeon(也拼写为jjajangmyeon;자장면;짜장면)是一种流行的韩国菜,源自中国菜扎江面。
它由小麦面和由春酱(一种咸的黑豆酱)制成的浓酱、肉和蔬菜丁、有时还有海鲜组成。
Jajang(也拼写为jjajang),酱的名字,是汉字炸酱的韩语发音,字面意思是“炸酱”。 Myeon(也拼写为 myun)的意思是“面条”。

- 怎么做菜
1. 煮沸550毫升,加入面条和薄片。
煮5分钟,偶尔搅拌。
2. 离火。过滤面条,留7~8勺水。
3. 加入汤底和蔬菜混合物。搅拌均匀即可食用。

成 份:小麥麵粉、修飾馬鈴薯澱粉(馬鈴薯澱粉、醋酸澱粉)、棕櫚油、馬鈴薯澱粉、小麥蛋白、鹽、乳化劑(大豆卵磷脂)、洋蔥粉、碳酸鉀、多磷酸鈉、關華豆膠、維生素B2 調 味 料:炸醬調味粉(黑豆糊、焦糖、鹽)、糖、碳烤洋蔥粉、鹽、葡萄糖、醬油粉(大豆、小麥、鹽)、焦糖粉、海帶萃取粉、酵母萃取粉、5'-次黃嘌呤核?磷酸二鈉、5'-鳥嘌呤核?磷酸二鈉 調味油包:醬油、洋蔥油、葡萄籽油 乾燥食材:大豆蛋白、洋蔥、甘藍菜、馬鈴薯、胡蘿蔔